It is the attention to detail that really makes a Christmas lunch and perhaps one of the unsung heroes of the day are the humble pigs in blankets. They are simple to prepare and they can be served before the main meal, as part of Christmas lunch or in the evening. With such a versatile product, it is worth getting them right and your guests will appreciate the effort this Christmas. These can be prepared in advance and stored in the fridge, ready to go in the oven.
- Chipolata sausages
- Streaky bacon